Nha Trang Grill Pork Sticks Recipe (Nem Nướng Nha Trang)

In my country, we have many amazing Vietnamese Food Recipes. Each area, we have many specific dishes with fantastic flavor. Today, I will introduce Nha Trang Grill Pork Sticks (Nem Nướng Nha Trang) which is an amazing dish in beautiful beach city. Beside grilled pork sticks, one important thing to create its flavor is sauce. Serving with vegetables and this sauce will bring you a spectacular feeling which you ever feel before.
 

Nha Trang Grill Pork Sticks Recipe (Nem Nướng Nha Trang)
 

Trust me; when you cannot travel to Vietnam this time, why don’t choose to cook one of amazing Vietnamese Food Recipes like this one for your family in weekend. Discover the recipe below and let us start cooking right now.

Ingredients:

600g grinded pork
100g grease pork
Spices to marinate pork: 3 tablespoons fish sauce, 1 teaspoon salt, 3 tablespoons sugar, ½ teaspoon blooming flour, 1 teaspoon pepper, 2 tablespoons tapioca starch, 2 teaspoon annatto seed oil and purple onion
Making sauce: 150g prawns, 150g grinded pork, 100g pork liver, ½ bowl sticky rice, ½ bowl soya sauce, salt, sugar, annatto seed oil, purple onion, fish sauce.
Vegetables: basil leaves, Vietnamese mint herb, mint leaves, cucumber, green star fruit or green banana
Vermicelli, rice paper, chili, roasted peanut, banana leaves for wrapping rice paper before serving in 2 – 3 hours
Wood sticks to grill

Process:

Step 1: Clean well pork grease, slice into small cubes.
 

 

Step 2: Marinate grinded pork with all spices you prepared above, use big spoon to mix well until this mixture becomes thick and soft. Cover carefully and put in fridge for 1 night (vegetable drawer).
 

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From VietnameseFood.com.vn